Another fabulous @aussieonions workshop done and dusted! Today, together with @bitecommunications and @straight_to_the_source , we show cased the humble onion in all its glory to chefs and food service professionals. Erin, the talented head chef at @camperdowncommons served up a culinary delight of a burnt onion dip, followed by a caramelised onion, poached pear and burrata pizza, and a succulent smoked lamb with an onion and citrus ezme. To finish off this palate extravaganza, we were lucky enough to enjoy a bespoke @tokyolamington onion dessert made with a sweet red onion, balsamic and strawberry jam. On days like today I feel like the luckiest dietitian in the world to share the many nutrition benefits of Australian onions and enjoy this amazing vegetable for all the flavour and versatility it has to offer. #AussieOnions